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Marmite and Cheddar Crumpet Bake

Warburtons crumpets aren’t just for toasting! This marmite and cheddar crumpet bake is the ultimate comfort dish, combining the thick, fluffy crumpet with a gooey, cheesy twist. Whether you love it or hate it, the bold flavour of marmite takes this dish to the next level – perfect for impressing at breakfast and beyond!

  • Preparation time: 5 min(s)
  • Cooking time: 15 min(s)
  • Servings: 4

How to make

  1. Pre-heat the air fryer to 180°.
  2. Mix the butter, parsley and marmite until combined.
  3. Spread over each crumpet.
  4. Cut each crumpet in half.
  5. Place into an oven-proof dish and sprinkle over the grated cheddar.
  6. Air fry for 15 minutes or until the cheese is gooey and crispy.
  7. Sprinkle some fresh or dried parsley over the top.