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The Artisan Bakery Soft Rolls with Sourdough, 4 x 80g
Vegan
Vegetarian
In Stock
£2.59 (£0.65/each)

Freshly made daily using the finest ingredients, these irresistible sourdough rolls have a rich buttery flavour and a light crumb. Enjoy on their own or with a slathering of butter for the perfect pre-dinner snack.

*For that fresh from the bakery feel, we suggest you pop your Artisan Bakery rolls in the oven for 20 minutes at 180 degrees to make the most of their beautifully warming flavours and crispy crusts. For extra fresh flavour, we also recommend keeping them wrapped up in a cloth and stored away in your bread bin until you’re ready to enjoy them. 

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Additional information
Allergens
For allergens, please see ingredients in BOLD
Ingredients
Flour [WHEAT Flour, Calcium, Iron, Niacin, Thiamin], Water, Fermented WHEAT Flour (7%), Extra Virgin Olive Oil, Salt, Fresh Yeast; Fermented WHEAT Flour contains: Flour [WHEAT Flour, Calcium, Iron, Niacin, Thiamin], Water
Vegan
Yes
Vegetarian
Yes
Country of origin
UK
Other mandatory information
Contains WHEAT, RYE. Manufactured in a factory that handles ALMONDS, HAZELNUTS, WALNUTS, PECAN NUTS, PISTACHIO NUTS, MILK, EGGS, BARLEY, OATS, SPELT, SOYA. Country Bread Flour processed in a factory that handles SESAME seeds. 'Suitable for Vegans' is based on ingredients list and does not take into account possible cross contamination during production.
Brand name
The Artisan Bakery
Instructions

Fully defrost before consuming

Packaging

Film: PP - Recyclable

Storage
Defrosted
Manufacturer
The Artisan Bakery, 160 Dukes Road, London, W3 0SL
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Nutrition
Unit of measure
Per 100g
Energy Kj / Kcal
970kJ / 232Kcal
Fat
4.87g
of which saturates
0.79g
Carbohydrate
40.48g
of which sugars
1.03g
Protein
7.46g
Fibre
1.96g
Salt
1.21g