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The Artisan Bakery Multigrain Bread Loaf, 600g
Vegetarian
In Stock
£3.59 (£0.60/100g)

Freshly handmade to their greatest recipe yet, the Artisan Bakery use the perfect blend of flours and seeds to hand-craft these wholesome loaves. Made by skilled bakers using natural ingredients and traditional artisan methods, this delightful bread has got a good bite to it, making it great for giving sandwiches a little something extra. It’s also a great dipping bread for soups and fondues.

Please note this bread has 3 days life from delivery.

*For that fresh from the bakery feel, we suggest you pop your Artisan Bakery loaves in the oven for 20 minutes at 180 degrees to make the most of their beautifully warming flavours and crispy crusts. For extra fresh flavour, we also recommend keeping them wrapped up in a cloth and stored away in your bread bin until you’re ready to enjoy them. 

Additional information
Allergens
For allergens, please see ingredients in BOLD
Ingredients
Wholemeal WHEAT Flour, Water, Flour [WHEAT Flour, Calcium, Iron, Niacin, Thiamin], Black Treacle [Cane Molasses, Invert Sugar Syrup], Unsalted Butter (MILK), Fresh Yeast, Salt, Improver [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Flour Treatment Agent (E300)]
Vegetarian
Yes
Product legal name
Multigrain 600g
Country of origin
UK
Other mandatory information
Contains GLUTEN, WHEAT and MILK. May also contain BARLEY, OATS, RYE, EGGS, TREE NUTS, ALMONDS, HAZELNUTS, PECAN NUTS, PISTACHIO NUTS, WALNUTS and SOYBEANS.
Brand name
The Artisan Bakery
Packaging

Film: PP – Recyclable 

Storage

Store in a cool, dry place.

Manufacturer

The Artisan Bakery
160 Dukes Road
London
W3 0SL

Nutrition
Unit of measure
Per 100g
Energy Kj / Kcal
889kJ/ 213Kcal
Fat
2.06g
of which saturates
0.85g
Carbohydrate
42.82g
of which sugars
2.31g
Protein
8.09g
Fibre
4.89g
Salt
0.88g