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Hovis Wholemeal Granary Loaf, 800g
Nut free
Vegetarian
In Stock
£1.89 (£0.24/100g)

Did you know Granary is a brand and registered trademark of Hovis? If it's not Hovis, it's not a proper granary loaf. The Benedictine Monks of Burton Abbey discovered that slowly toasting wheat flakes used in their brewing process offered a distinctive malty taste, which is what gives Hovis granary bread its unique flavour.

Additional information
Allergens
For allergens including cereals containing GLUTEN, please see ingredients in BOLD.
Ingredients
Wholemeal Flour (WHEAT), Water, Original Granary Blend (Granary Malted WHEAT Flakes (9%), Toasted WHEAT, Toasted RYE), WHEAT Protein, Granulated Sugar, Yeast, SOYA Flour, Salt, WHEAT Flour (with added Calcium, Iron, Niacin, Thiamin), BARLEY Flour, Caramelised Sugar, Emulsifiers: E471, E472e, E481; Vegetable Oil (Palm, Rapeseed), Preservative: E282, BARLEY Fibre, Flour Treatment Agent: Ascorbic Acid.
Nut free
Yes
Vegetarian
Yes
Product legal name
Hovis Wholemeal Granary Loaf
Country of origin
UK
Other mandatory information
Contains GLUTEN, WHEAT, BARLEY, RYE and SOYA.
Brand name
Hovis
Packaging

Bag: LDPE - Recyclable

Storage

To keep your loaf at its best, store away from direct sunlight, in a cool, dry place
- ideally not in the fridge. Once opened reseal the bag. If freezing, freeze as soon
as possible after purchase. Best within 3 months.

Manufacturer

Hovis, The Lord Rank Centre, Lincoln Road, High Wycombe, HP12 3QS

Nutrition
Unit of measure
Per 100g
Energy Kj / Kcal
997kJ / 236Kcal
Fat
2.4g
of which saturates
0.4g
Carbohydrate
39.8g
of which sugars
2.4g
Protein
10.6g
Fibre
6.8g
Salt
0.98g